Union Station Quad

Our yearly rendition on a Belgian-style Quadruple.  Brewed with a variety of character malts and then fermented with a classic Belgian yeast strain for fruity notes of dark dried fruits, plum and clove.


ABV 9.6

BU 30

MALT Pilsner, Munich, Special B, C-120, Acidulated

HOPS Pacifica

YEAST WLP510 Bastogne Ale