Dupa Head Double

Dupa Head, an affectionate nickname for our Brewer growing up, roughly translates to “Butt” Head from Polish. This Double IPA was brewed with lots of oats, 100% Citra hops, and a smear of lactose for a sweet and creamy brew with bright citrusy character Stats ABV 8.6 BU 25 MALT 2-Row, White Wheat, Flaked Oats […]

Eger Cherry Wheat

Style: Fruit Beer ABV: 5.3% IBU: 20 Malt: 2-Row, Red Winter Wheat Other: NYS-Sour Cheeries Hops: Columbus, Mosaic Crisp, American-style Wheat ale. 50% of the grain bill is NYS Grown and Malted Wheat from 1886 Malting. We then added over 250lbs of hand-picked sour cherries from Eger Bro. Farms, about 40 min south of Albany, […]

Fiddler’s Folly

A classic American-style Porter brewed in collaboration with an actual local fiddler! Malty notes of chocolate and toasted bread, with a nice balancing bitter finish from American-grown Columbus hops. ABV: 5.7% Malt: Pale, Munich, Chocolate, Roasted Barley, Carahell, Carafa1 Hops: Columbus

Forbidden Drink

This English-style ale comes barreling in with dense malt driven notes of plum, dark fruit, raisin, toasted bread, and warming alcohol. Deceptively smooth drinking Barleywine-style Ale Stats ABV 11.3 MALT 2-Row, Pale, Munich, Caramunich, C-45, C-120

Jessie Grey

French-style Saison brewed with Earl Grey Tea, ground ginger, Lemon Drop hops as well as the fresh zest of lemon, orange and lime. Floral, citursy, tannic, dry and slightly tart Stats ABV 7.5 MALT Pilsner, Wheat, Cararoma, Melanoidin HOPS Citra, Lemon Drop